Translucent ruby veils of colour… followed by the cut up Spring onions on the board to be tossed into the Jerk Pork Tenderloin marinade! (One of our favourite meals…)
Hmm, some polymer connections too, which is probably why I whipped out the camera in the first place. I recall ,too, solemnly chopping up garlic cloves and admiring the wonderful shapes of the cross-sectioned garlic. Can’t seem to find the pictures so maybe I just went ahead and cooked them!
Happy meals with your families! Happy holidays if I don’t get back before Christmas!
4 comments:
wonderful pictures! the play of light with the cranberry juice is gorgeous
Gorgeous shots, Claire..love that red! Stunning.
Merry Christmas to you and yours,
Jenni
The spring onions look amazing, almost like ice enclosed in lime rind, if that makes sense.
Great pictures-- wow, that lens is awesome! Glad to know you're ok, haven't heard back from you about our "collaboration" and hoping you liked it. I figured you just got super busy. Hope you and your family have a Merry Christmas and a super New Year! Looking forward to working more with you in 2013.
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